Fresh seasonal produce and reasonable prices are second only to the Israeli-born chef Asher Goldstein’s exquisite Tel Aviv cuisine at FRANCIS, the Wan Chai bar and restaurant that also features a serious wine list.
The list is refreshed every 2-3 weeks to showcase a diverse range of grape varieties, regions and producers.
Be prepared to make great wine discoveries at FRANCIS, with a smartly-priced list that spans natural wines and bottles from the world over.
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