The first overseas location of Tokyo’s three Michelin-starred Sushi Saito brings chef Takashi Saito’s cuisine to Hong Kong, featuring ingredients handpicked himself and flown in daily from Tsukiji Market.
Only white wines and Champagnes are included in this wine list to complement the menu's exquisite sushi.
It couldn’t get more exclusive than at Sushi Saito, where reservation is available only with referrals from previous diners. Once there, enjoy some of the world’s finest sushi with white wines and Champagne.
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