The Chairman
Chef / Owner: Danny Yip
Introduction
The Chairman, one of the city's most celebrated restaurants and one of Asia’s 50 Best Restaurants, is known for its authentic Cantonese cuisine.
About the Cellar
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Location
Address & Contact Information
- Address: G/F, 18 Kau U Fong, Central
- - 中環九如坊18號地下
- Tel: (852) 2555 2202
- Website: http://www.thechairmangroup.com/
Cellar & Wine Service
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- Sommelier Name: Danny Yip (Chef / Owner)
- Somm's No.1 Pick: N/A
- Oldest Vintage: N/A
- Prized Possessions: N/A
- Pairing Menu: N/A
- Glassware: N/A
- Corkage Policy: $150/bottle
- Wine by the Glass Price Range:N/A
- Bottle Price Range:N/A
Note from G+C
It’s no secret that The Chairman is a go-to for wine aficionados, given the elevated Cantonese cuisine that pairs perfectly with mature Grand Cru Burgundy.
Cellar Rating (out of 5)
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Cellar Capacity4
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Regions Covered4
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Older Vintages3
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Cool Wines3
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