Introduction
Table at The Pemberton is a private kitchen-style restaurant that specialises in fresh seafood with a seasonal Omakase tasting menu that changes daily.
About the Cellar
For a small restaurant, the wine list is quite extensive, and while French wines dominate, inspiration is drawn from the cuisine and the palates of their customers.
Location
Address & Contact Information
Categories
Cellar & Wine Service
Note from G+C
If you love crab, uni and other fresh seafood, this is your spot. Service is great with proper stemware, and the concise wine list is excellent.
Cellar Rating (out of 5)
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Cellar Capacity4
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Regions Covered4
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Older Vintages4
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Cool Wines4
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Wine by the Glass3
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